Savory Beans Cooked Stovetop

1. 1

   In a large skillet, heat olive oil over medium heat. Add diced onions and garlic, sauté until softened.

2. 2

   Stir in the cooked fava beans, ground cumin, salt, and black pepper. Cook for about 5 minutes.

3. 3

   Add the diced tomato and lemon juice, mixing well. Cook for an additional 5-10 minutes until heated through.

4. 4

   Remove from heat and stir in the chopped parsley for freshness and flavor.

5. 5

   Serve warm, garnishing with extra parsley if desired. Enjoy with pita bread.

Per serving