Spooky Air Fryer Pumpkin Spice Mummy Doughnuts with Creamy Drizzle
Spooky pumpkin spice doughnuts with a soft, fluffy texture and creamy drizzle in about 15 minutes. Perfect for Halloween fun!
About This Recipe
These Spooky Air Fryer Pumpkin Spice Mummy Doughnuts are fluffy and festive, topped with a creamy drizzle. The key is to drizzle while they're still warm for the best melt-in-your-mouth experience.
These doughnuts are a fun twist on classic pumpkin treats, perfect for Halloween. The air fryer gives them a light, airy texture while keeping them moist inside.
Using the air fryer means we can cook them quickly and achieve a lovely golden color without deep frying. Just keep an eye on them to avoid overcooking.
Expect a soft, fluffy bite with a warm pumpkin spice flavor. A common pitfall is overfilling the molds, which can lead to doughnuts that overflow, so fill them halfway.
Serve these doughnuts with a warm cup of cider or coffee for a cozy treat. The candy eyes make them a hit for kids and adults alike!
Why This Recipe Works
Warm Doughnuts, Creamy Drizzle: Drizzling the melted chocolate over warm doughnuts allows it to spread and stick better, enhancing flavor.
Air Fryer Magic: The air fryer circulates heat evenly, giving us crispy outsides and fluffy insides in record time.
Perfectly Balanced Flavors: Pumpkin spice provides warmth, while the sweet chocolate drizzle adds a contrast.
Chef's Pro Tip: Let the doughnuts cool slightly before drizzling to keep the chocolate from melting too quickly.
Prep Time
10 min
Cook Time
5 min
Total Time
15 min
Servings
Ingredients
Handy tools while you cook
Directions
- 1
In a bowl, mix the flour, sugar, baking powder, pumpkin spice, and salt until well combined.
- 2
Add pumpkin puree, milk, and vanilla extract. Stir until you have a smooth batter.
- 3
Preheat the air fryer to 350°F (175°C) for about 3 minutes.
- 4
Spoon the batter into silicone doughnut molds, filling each about halfway.
- 5
Place the molds in the air fryer basket and cook for 5 minutes until golden.
- 6
Melt the white chocolate chips in the microwave, then drizzle over the doughnuts.
- 7
Finally, place candy eyes on top for a spooky finish. Enjoy your creations!
Nutrition Facts
Per serving
fat
8g
carbs
28g
fiber
1g
sodium
150mg
protein
2g
calories
180
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