Puerto Rican Sofrito Recipe – Authentic Flavor Base for Cooking
Sofrito is a traditional Puerto Rican flavor base made with fresh herbs and vegetables, essential for many dishes. Preparation takes about 20 minutes.
About This Recipe
Sofrito serves as a vibrant flavor base in many Puerto Rican dishes. Its fresh ingredients create a rich, aromatic profile.
Why This Recipe Works
Fresh Ingredients: Using fresh herbs and vegetables enhances the flavor and aroma of the sofrito.
Versatility: Sofrito can be used in a variety of dishes, adding depth and richness to soups, stews, and rice.
Quick Preparation: This recipe is quick to prepare, making it easy to whip up a batch for future meals.
Chef's Pro Tip: Make a larger batch and freeze portions in ice cube trays for easy use in future recipes.
Prep Time
10 min
Cook Time
10 min
Total Time
20 min
Servings
Ingredients
Directions
- 1
In a skillet, heat olive oil over medium heat until shimmering.
- 2
Add chopped onions and sauté until translucent, about 3 minutes.
- 3
Stir in the garlic, green and red bell peppers; cook for another 3-4 minutes.
- 4
Add chopped tomatoes, cilantro, recaito, salt, black pepper, and oregano.
- 5
Cook for 2-3 minutes until everything is well combined and fragrant.
- 6
Remove from heat and stir in lime juice for a fresh finish.
Nutrition Facts
Per serving
fat
3g
carbs
4g
fiber
1g
sodium
200mg
protein
1g
calories
45
