Meat Recipes

Protein-packed meat dishes. Discover our most popular and delicious recipes.

Dinner

Authentic Serbian Karadjordjeva Šnicla with Ham and Cheese Filling

Traditional Serbian Pljeskavica with Cheese and Spices

Authentic Serbian Ćevapi with Grilled Onions and Ajvar

Authentic Scottish Scotch Broth with Hearty Barley and Meat

Easy Home-Style Scottish Haggis with Oats and Spices

Saudi Thareed with Lamb, Vegetables and Flatbread

Saudi Harees with Wheat and Slow-Cooked Meat for a Hearty Meal

Saudi Sambousek with Spiced Beef Filling for Savory Snacking

Saudi Mutabbaq with Spiced Beef and Egg Filling

Saudi Matazeez with Beef, Vegetables and Flat Dumplings

Russian Solyanka Soup with Beef, Pickles and Lemon Flavor

Russian Golubtsy Cabbage Rolls with Beef and Rice Filling

Russian Pirozhki with Beef, Onion and Soft Dough Filling

Russian Pelmeni Dumplings with Beef and Sour Cream Sauce

Russian Borscht with Beef, Beets, and a Dollop of Sour Cream

Russian Beef Stroganoff with Mushrooms and Creamy Sauce

Romanian Bean Soup with Smoky Pork and Vegetables

Stuffed Romanian Peppers with Beef, Rice and Tomato Sauce

Romanian Tochitură with Pork, Creamy Polenta and Fried Egg

Romanian Ciorbă de Perișoare with Meatballs and Sour Broth

Juicy Romanian Mici with Garlic and Grilled Flavor

Romanian Sarmale with Pork, Rice, and Sauerkraut Rolls

Japanese Chicken Katsu Curry with Crispy Panko and Rich Sauce

Authentic Puerto Rican Pasteles with Pork Filling

Pastelón: Puerto Rican Sweet Plantain Lasagna with Beef Layers

Authentic Puerto Rican Pernil – Garlic Roast Pork with Crispy Skin

Authentic Puerto Rican Mofongo Recipe with Garlic & Chicharrón

Carne de Porco à Alentejana – Portuguese Pork and Clams

Bifana – Authentic Portuguese Pork Sandwich with Spiced Marinade

Francesinha: Porto's Famous Sandwich with Meat and Rich Sauce

Polish Rosół Chicken Soup with Noodles and Fresh Herbs

Polish Kotlet Schabowy with Crispy Pork Cutlet and Potatoes

Polish Gołąbki Cabbage Rolls with Beef, Rice and Tomato Sauce

Polish Bigos Hunter’s Stew with Sauerkraut and Slow-Cooked Meat

Peruvian Seco de Carne with Cilantro, Beef and Potatoes

Peruvian Anticuchos with Marinated Beef and Aji Panca Sauce

Peruvian Lomo Saltado with Beef, Tomatoes and Crispy Fries

Palestinian Kousa Mahshi with Rice, Meat and Tomato Broth

Palestinian Qidreh with Lamb, Chickpeas and Fragrant Rice

Pakistani Keema with Ground Beef, Peas and Aromatic Spices

Pakistani Aloo Gosht with Tender Beef and Potatoes

Pakistani Seekh Kebab with Spiced Ground Beef and Herbs

Pakistani Chapli Kebab with Beef, Tomato, and Fresh Herbs

Pakistani Haleem with Beef, Lentils and Cracked Wheat

Pakistani Beef Nihari with Slow-Cooked Gravy and Ginger

Norwegian Reindeer Stew with Root Vegetables and Herbs

Norwegian Kjøttkaker with Brown Gravy and Mashed Potatoes

Norwegian Fårikål with Lamb, Cabbage and Black Pepper

Nigerian Banga Soup with Palm Fruit, Beef and Traditional Spices

Nigerian Ofada Rice with Rich Ayamase Pepper Sauce

Nigerian Efo Riro with Spinach, Peppers and Assorted Meat

Nigerian Pepper Soup with Goat Meat and Aromatic Spices

Nigerian Suya with Spicy Peanut Rub and Grilled Beef Skewers

Nigerian Egusi Soup with Beef, Spinach and Ground Melon Seeds

Moroccan Briouats with Spiced Beef and Crispy Pastry

Moroccan Mechoui Lamb with Cumin and Sea Salt

Moroccan Couscous with Seven Vegetables and Tender Lamb Stew

Moroccan Lamb Tagine with Prunes, Almonds and Warm Spices

Mongolian Chanasan Makh with Boiled Lamb and Root Vegetables

Mongolian Bansh Dumpling Soup with Beef and Fresh Herbs

Mongolian Guriltai Shul with Beef, Noodles and Rich Broth

Mongolian Boodog with Slow-Cooked Meat and Traditional Spices

Mongolian Khorkhog with Tender Lamb and Hot Stones

Mongolian Tsuivan with Stir-Fried Noodles, Beef and Vegetables

Mongolian Khuushuur with Crispy Fried Dough and Savory Meat

Mongolian Buuz Dumplings with Juicy Beef and Onion Filling

Malaysian Beef Rendang with Coconut and Aromatic Spices

Libyan Rice with Lamb, Raisins and Warm Spices for Dinner

Libyan Couscous with Vegetables and Tender Meat Stew

Libyan Shorba with Lamb, Tomatoes and Fragrant Spices

Libyan Bazin with Lamb and Spiced Tomato Sauce for Dinner

Flavorful Lebanese Kafta Kebabs with Herbs and Tahini Sauce

Crispy Lebanese Kibbeh with Spiced Beef and Pine Nuts

Laotian Sai Oua – Luang Prabang Sausage with Lemongrass and Herbs

Laotian Or Lam – Luang Prabang Beef Stew with Fresh Herbs

Kurdish Freekeh Pilaf with Lamb and Caramelized Onions

Kurdish Eggplant and Meat Stew with Tomato and Spices

Kurdish Stuffed Rib with Rice, Herbs and Nuts for Dinner

Kurdish Lamb Stew with Chickpeas and Warm Spices

Kurdish Kubba with Spiced Beef and Bulgur Filling